Assistant Kitchen Manager
Company: Georgia Blue
Location: Southaven
Posted on: February 18, 2026
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Job Description:
Job Description Job Description KITCHEN MANAGER - GEORGIA BLUE
Lead Our Culinary Team! Ready to rock a kitchen that values both
creativity and quality? As Kitchen Manager at Georgia Blue, you'll
lead an energetic team dedicated to amazing food and exceptional
service. What You’ll Do: Drive our culinary excellence through
quality ingredients and perfect execution Lead and inspire a team
of passionate kitchen professionals Create systems that keep our
kitchen running smoothly and efficiently Ensure our guests love
every bite through consistent quality and presentation What You
Bring: 2 years kitchen experience (culinary training is a plus!)
ServSafe certification Strong organizational skills and positive
leadership style Passion for food and the ability to share that
enthusiasm Perks of Leading Our Kitchen: Competitive compensation
Professional growth opportunities Collaborative, creative work
environment Be part of a restaurant that values innovation and
quality Join our team and help create memorable dining experiences
while advancing your culinary career!
Keywords: Georgia Blue, Jackson , Assistant Kitchen Manager, Hospitality & Tourism , Southaven, Tennessee
